The restaurant - Abildgaard All-Inclusive

kort Sandkaas
Beer, wine and sodas ad libitum are included in your room rate

Beer, wine and sodas ad libitum are included in your room rate

The buffet

The buffet

Enjoy the fantastic sea view from the restaurant

Enjoy the fantastic sea view from the restaurant

- always including desserts!

- always including desserts!

The evening buffet has varying themes

The evening buffet has varying themes

Relax with a cup of coffee, or a glass of juice, from the bar

Relax with a cup of coffee, or a glass of juice, from the bar

You are welcome to use the pool, if you are visiting the restaurant

You are welcome to use the pool, if you are visiting the restaurant

Price and availability

Type

When are you leaving?

Hotel Abildgaard – The restaurant

Included in your room rate at Hotel Abildgaard, is the delicious breakfast buffet, as well as an impressive and varying evening buffet. Unlimited beverages are also included.

Breakfast buffet

* The large breakfast buffet is available every morning 07:00 - 10:00.

Beverages during the day

Lunch is not served at Hotel Abildgaard, but you will have unlimited access to juice, coffee and tea throughout the day.

Beverages included 18:00 - 21:00
* Tap beer, white wine, red wine, soft drinks, soda water, as well as coffee and tea.
* Beverages are unlimited, so you can drink as much as you want.  

Monday – Evening menu - Italian
* Soup: Tomato soup with croutons, peas & crème fraiche
* Starters: Wraps with fish mousse, white fish garnished with prawns, mozzarella, and peppers, vitello tunnato (veal with a tuna sauce), and dry cured ham with melon and pesto
* Main courses: Lasagne, pizza margherita, pasta, roasted lamb, marinated pork, new potatoes with lemon and parsley, warm vegetables, gravy
* Salad bar and sides: Olives, tomato salad with red onions, and olive oil, as well as mix your own salad
* Desserts: Ice cream buffet, and panna cotta with berry compote

Tuesday – Evening menu – South American
* Soup: Cajun soup with corn, chili, and bacon
* Starters: warm smokes salmon with salsa, and fish of the day
* Main courses: American beef flank with jalapeno glace, mild pepper sauce, chicken fajita with tortillas, chicken wings, chilli con carne, rice, boiled potatoes
* Salad bar and sides: Tomato salsa, chimichurri sauce, grated cheddar, guacamole, jalapenos, tortilla chips with warm nacho cheese sauce, corn on the cob with garlic, as well as mix your own salad
* Desserts: Ice cream buffet and Danish Dream Cake

Wednesday – Evening menu - Asian
* Soup: Tom-Kha
* Main courses: Spring rolls with beef, satay chicken with peanut sauce, creamy citrus fish on a bed of herbs, deep fried shrimp, butter chicken, pork in red curry, beef in oyster sauce with cabbage, mushrooms, and sprouts, crispy chicken with lettuce, mango salmon, oven baked vegetables, boiled potatoes, rice
* Salad bar and sides: Pineapple, coconut, peanuts, soy, sweet chilli sauce, curry dressing, as well as mix your own salad 
* Desserts: Ice cream buffet and chocolate cake with coconut

Thursday – Evening menu – Traditional Danish spread
* Soup: Leak and potato with bacon topping
* Cold dishes: Old fashioned mature marinated herring, curry herring, egg and tomato, prawn salad, fish dish with dressing, and salad bar. With the addition of rye bread, white bread, crackers, butter, and lard
* Warm dishes: Warm pâté, patty shells with chicken and asparagus, fish filet, fried chicken with parsley,  pork filet with soft fried onion, roast pork with red cabbage, boiled potatoes, gravy
* Desserts: Ice cream buffet, cheese table, as well as roulade with whipped cream and fruit 

Friday – Evening menu - Tapas
* Soup: Creamy fish soup with cod, prawns, and herbs
* Cold dishes: Salad Nicoise with tuna, egg, green beans, tomato og olives, chicken salad, cold cuts, dry cured ham, paté, and cheese table
* Warm dishes: Calamari, paella with prawns and chicken, frittata, meatballs in tomato sauce, salt baked potatoes, gravy and porchetta
* Salad bar and sides: Tzatziki with cucumber, olives, aioli, tomato salad with red onion and olive oil, mojo sauce, flatbread
* Desserts: Ice cream buffet, fruit salad and custard

Saturday – Evening menu - American
* Soup: Peach soup with curry and prawns
* Cold dishes: Blue cheese salad, coleslaw, and broccoli salad
* Warm dishes: BBQ spareribs, build your own burger, pulled pork, chicken wings, garlic marinated pork, New Orleans marinated beef, baked vegetables, béarnaise, mushroom sauce, scalloped potatoes, French fires
* Salad bar and sides: Iceberg lettuce, tomato, cucumber, red onion, crispy fried onion, ketchup, grated cheddar, pickles, remoulade, mayo, chili mayo, as well as mix your own salad.
* Desserts: Ice cream buffet and chocolate cake

Sunday – Evening menu – Grandma’s favourites
* Soup: Asparagus with meatballs
* Starters: Steamed salmon with prawns, and cod a la Abildgaard
* Main courses: Brisket, Chicken filet with herbs, potatoes, hash browns, game gravy, chicken gravy, beans, glazed miniature shallots
* Salad bar and sides: Cabbage salad with spring onions and apples as well as mix your own salad
* Desserts: Ice cream buffet and chocolate pudding

Are you not staying at Hotel Abildgaard?

You are always very welcome in our restaurant, even if you are not staying at Hotel Abildgaard. For non-staying guests, the price for the evening menu, including beverages is as follows:  
* Adults: 239 DKK per person, per evening
* Children aged 3-15: 120 DKK per person, per evening
* Children aged 0-2: Free
* Make your reservation by emailing our restaurant manager Jannik Stender at mail@hotel-abildgaard.dk or call +45 56 48 09 55.

Book your holiday at Hotel Abildgaard now

Book your stay by entering your preferred dates in the booking box – or by sending an email to info@teambornholm.dk. You are always welcome to call us on +45 56 95 85 66.

 

You'll find both cold and warm dishes on the buffet

You'll find both cold and warm dishes on the buffet

Go for a walk hand in hand after you enjoyed your dinner

Go for a walk hand in hand after you enjoyed your dinner

The chef will serve you some delicious meat

The chef will serve you some delicious meat

Didn't find what you were looking for?

Call us: We are open 08:00 - 18:00 every day of the week.
After 18:00 we are also happy to help you from our on-call service, and of course you can also email us.

+45 56 95 85 66

info@teambornholm.dk

You will get the best price
With us, you are booking directly at the holiday location - ensuring you the best price. Our price always includes cleaning, electricity, and free cancellation insurance. No hidden fees!

Safety-Guarantee
Book your stay with a Safety-Guarantee, which ensures that you can cancel your holiday for free.

Plane- and ferry tickets
We are happy to help you book your plane and ferry tickets free of charge.

Optional arrival dary
At almost all of our holiday locations, you have the option of arriving and departing any day of the week, and as such, you do not need to book for whole weeks.